It takes a lot of creativity to design something. In fact you need to have that artistic side to express something through designs. This you need to understand if you are opting to be a food stylist says Susie Rachele. She is a talented and creative woman who loves to style food presentation. Her one of the most appreciating attribute is that she is passionate in everything she does. Without passion nothing can be accomplished says Susie. If you are not passionate about what you do, you would not find the courage to give the extra effort. People master something after years of hard work and effort. Food styling is no exception to this rule either. You would have to keep designing food and present dishes on table in a way that people will remember the design forever.
So, what does it take to be a food stylist? If you want to make a career in food styling, what are the traits which you need to possess? Doing something for the sake doing is one thing. Making a difference in everything you do is another thing all together. When do something out of love, you succeed in making a difference. For this reason, does not matter what you do, it is important to love the work. Of course, something’s people are born with. Love for food is one of these traits. You need to be born with the love for food.
Susie Rachele says that to make a successful career in food styling you need to have knowledge of preparation. Yes, casually put together food would not look good does not matter how well you place them. To make your presentation look good you need to prepare the dishes well – either that you would have to paint your prepared food to make them appear rich and tasty for the camera. Such foods would be worth eating once the shoot is done with. Anyone who wants make a career as food stylist must know how to prepare food well.
Love for cooking comes handy when you are looking forward to a career in food styling. Well, to be frank you need to have in-depth love for cooking to be successful in this career. Your love for cooking will help you present your preparation in proper order. When done something with love the thing usually come out well say Susie. She has undying love for cooking from her childhood. She loves to cook. She also loves to present her preparation to make people’s eyes go wide in delight.
It is all about how artistic you can go according to Susie Rachele. However, only love for food would not help you make a great career in food styling. You would have to be a great cook to make a difference in this career. You must have an instinct for details which come with the food and the preparation. Everything should be organized and as the cook and the presenter of the dishes you need to ensure that everything is done methodically.